Main Menu
This is the main menu that is always rotating by season. See the different flavors and dishes you can choose from below.
-
PLEASE NOTE THAT MENU ITEMS AND AVAILABILITY MAY VARY.
All catering orders require a $500 minimum purchase.
HALF PAN
Feeds up to 15 guests
FULL PAN
Feeds up to 25 guests
Custom Gluten Free
& Vegan Options
Available
Breakfast
Customization options available to accommodate dietary preference. Please inform us in advance of any specific dietary restrictions.
Soul kitchen chi continental
Assorted Freshly Baked Pastries
Croissants, muffins, bagels, and danishes
Yogurt Parfaits
Yogurt, granola, and fresh berries
hot breakfast selections
The CHI Special
French Toast (two halves per person), scrambled eggs, Breakfast Potatoes, and choice of protein options, turkey bacon, turkey sausage (two pieces per person)
Scrambled Eggs
Fluffy scrambled eggs (option to add cheddar cheese)
French Toast
Thick sliced brioche bread dipped in a cinnamon-infused batter, served with maple syrup, butter, berries topped in powered sugar
Breakfast Potatoes
Smothered potatoes with onions and bell peppers
Breakfast sandwiches
Bacon, Egg, and Cheese Sandwich
Classic combination of bacon, egg, and cheese served on a warm and flaky biscuit or croissant.
Sausage, Egg, and Cheese Sandwich
Classic combination of sausage, egg, and cheese served on a warm and flaky biscuit or croissant.
Eggs, Spinach and Cheese Sandwich
Eggs, sautéed spinach, and cheese
Add-ons
- Buttermilk Biscuits
Freshly baked biscuits served with butter and jam. Options may include strawberry, grape, and apricot
- Turkey Sausage (Patties)
- Chicken Sausage (Patties/Links)
- Beef/ Turkey Smoked Sausage
- Seasonal Fruit
Assortment of fresh fruits (melons, grapes, berries, oranges and pineapples)
Beverages
- Assorted Juices
A variety of juices to choose from, including orange juice, apple juice and cranberry juice
- Bottled Water
- Coffee